Titi, St Clair, Dunedin

24 The Esplanade

Wed - Fri 11.30am till late

Sat - Sun 10.00am till late

Delve into the tītī dining experience - fresh, local and seasonal fare imaginatively crafted by an award-winning chef.

Our Story

At tītī, we look to the ocean and land that surrounds us to find inspiration for our cuisine. Our menus evolve gradually within each season, frequently changing to celebrate ingredients at their peak.

We work closely with our local farmers, fishermen and suppliers to source the freshest produce available, and then prepare our menu to suit. This approach, along with our style of serving, helps reduce food waste in our restaurant.

We love to entertain people with our creativity, to showcase our region’s amazing food, and feel so fortunate to do so from our amazing seaside location.

Hannes & Mel

Titi Bird

Bookings are recommended for evening dining, as we are often fully booked.

Functions, weddings & events

Our beautiful seaside location in St Clair is perfect for your function, wedding reception or business event. Our experienced team will help you choose the right menu style for your event and ensure everything goes exactly to plan.

For the exclusive use of our restaurant, bookings require a minimum of 50 guests. Our maximum capacity is 80 guests.

To enquire, please email hello@titi.co.nz

view sample menu

gift vouchers

tītī gift vouchers are perfect for year-round gift-giving and promotions. You can buy an e-voucher from the options below. Alternatively, vouchers are available for purchase from the restaurant. Please note, our vouchers are non-refundable and non-exchangeable for cash.

tītī gift voucher


$100

Three-course “Trust the Chef” meal for two


$110

Five-course “Trust the Chef” meal for two


$138

Location & opening hours

Located at the Hotel St Clair

24 The Esplanade

St Clair, Dunedin

03 466 3610

hello@titi.co.nz

Open for lunch & dinner

Wed - Fri 11.30am till late

Sat - Sun 10.00am till late

thanks!

To our local farmers and suppliers for their delicious produce and their ongoing support.